MyPlanet | View Cart | Lorene's Produce Picks | Recipes

Citrus Salad
What You Need
Place lime slices, tangerine sections, navel orange, and grapefruit in a bowl. In a separate bowl, mix the lime zest, mandarin orange zest, shallots, lemon juice, olive oil, and salt. Pour over the fruit. Arrange dressed fruit atop romaine lettuce to serve.
• 2 limes - zested, peeled, and sliced • 2 tangerines- zested, peeled, & sectioned • 2 navel oranges, peeled and sectioned • 2 grapefruits, peeled and sectioned • ½ red onions, diced • 2 tablespoon lemon juice • 2 tablespoon olive oil • 1 teaspoon salt • 1 head romaine lettuce, torn


Weekly Specials
Alexia - Roasted Tri-Cut Potatoes with Sea Salt
Unit: 32 oz.
Reg: $5.59
Sale: $4.99

Annie's Organic Ketchup
Unit: 24 oz.
Reg: $4.69
Sale: $4.19

Barbara's Bite Size Shredded Oats
Unit: 14 oz.
Reg: $6.49
Sale: $5.79

Back To Top
About Us  FAQ  eScrip  Term and Conditions  Contact Us  Press Room  Organic Delivery Articles 
Join Our Mailing List: