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Collards
Item #: 10209400152
Long a staple of soul food, collard (also called collard greens and just plain collards) is a variety of cabbage that doesn't form a head but instead grows in a loose rosette at the top of a tall stem. It's often confused with its close relative kale and, in fact, tastes like a cross between cabbage and kale. Refrigerate collard in a plastic bag three to five days. Collard is an excellent source of vitamins A and C, calcium and iron. Givens * Something Good - Goleta/Santa Barbara, CA
Unit: 1 bunch
Reg:$2.39
Qty:
 
 
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