Lorene's Produce Picks
BEER & WINE
Arkansas Black Apple
These deep red (almost purple) skin is the darkest of all apples, and the flavor, sweet to tart, is great for cooking or eating out of hand. The firm texture of this apple makes it almost difficult to bite into, so slicing may be preferable. Cuyama Orchards - Cuyama, CA
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For every 10 degrees above 30°F, the apples' lifespan decreases dramatically.
You do not want the apples' temperature to fall below 30°F, however, because that will make them freeze and turn to mush when they're thawed. Their cell walls will all collapse.
Therefore, apples are best stored somewhere around 30-35°F, in a humid environment.
If storing apples in the fridge, place them inside a crisper drawer and lay a slightly dampened paper towel on top of the apples.
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Rising Moon Four Cheese Ravioli
Unit: 16 oz.
Bamboo Cutting/Serving Board & Laguiole Cheese Knife
Unit: 1 ea.
Lifeway Organic Lowfat Strawberries 'n Cream Kefir
Unit: 32 oz.
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