Lorene's Produce Picks
BEER & WINE
I know the price is a little high right now, it seems everywhere thats the case! Regular lemons for your home made salad dressings; the only way to go! - CA
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Good-quality lemons will be firm, smooth-skinned and heavy for their size. Medium to large-sized lemons are generally better. Avoid product that is soft, spongy, wrinkled or has bumpy, rough or hard skin. Coarse, thick-skinned and light lemons will have less juice.
To get the most juice from a lemon, first bring the fruit to room temperature and roll on a hard surface while pressing down on the lemon - or - Microwave for 30 seconds to increase juice content.Lemon juice can remove odors from hands, pots and pans by rubbing with a cut lemon just before washing. Also, run used lemon peels through your garbage disposal to keep it smelling fresh.
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Bamboo Cutting/Serving Board & Laguiole Cheese Knife
Unit: 1 ea.
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Unit: 1 ea.
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Unit: 1 lb.
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