MyPlanet | View Cart | Lorene's Produce Picks | Recipes
 

Ham with Parsley-Mustard Sauce
What You Need
• 1/2 cup mustard
• 1/2 cup fresh parsley, finely chopped
• 1/4 cup mayonnaise
• Coarse salt and ground pepper
• 1 ham

In a medium bowl, combine mustard, parsley, and mayonnaise; season with salt and pepper. (To store, refrigerate up to 3 days.) Heat ham, according to package instructions; slice and serve with sauce.


  

  
 
 
 
 
Weekly Specials
Bamboo Cutting/Serving Board
Unit: 1 ea.
Reg: $6.99
Sale: $5.99


R.W.Knudsen Apple Juice
Unit: 32 fl oz
Reg: $4.49
Sale: $3.99


Costarella Seafoods Frozen Smoked Pesto Salmon - 4 oz.
Unit: 1 ea.
Reg: $8.39
Sale: $7.49


Back To Top
About Us  FAQ  eScrip  Term and Conditions  Contact Us  Press Room  Organic Delivery Articles 
Join Our Mailing List: