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Lorene's Picks
Cheddar Cauliflower
Unit: 1 ea.
Reg: $5.99

Seedless Red Grapes
Unit: 1 lb.
Reg: $4.85

Yellow Watermelon
Unit: 1 ea.
Reg: $8.99

 

 
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Cooking Greens
Baby Arugula  
This makes a great salad alone or mixed with other greens. A fabulously delicious and simple salad is to add pecans, goat cheese and then a lemon and Olive oil dressing, with a little salt and pepper. Jayleaf Specialties - Hollister, CA
Unit: 6 oz.
Reg: $2.55
Qty:
Bagged Baby Spinach  
All clean and ready to eat. Great Raw for salads or for cooking; a very versatile vegetable. Jayleaf Specialties - Hollister, CA
Unit: 8 oz.
Reg: $3.15
Qty:
Collards  
Long a staple of soul food, collard (also called collard greens and just plain collards) is a variety of cabbage that doesn't form a head but instead grows in a loose rosette at the top of a tall stem. It's often confused with its close relative kale and, in fact, tastes like a cross between cabbage and kale. Refrigerate collard in a plastic bag three to five days. Collard is an excellent source of vitamins A and C, calcium and iron. Boskovich Farms - Oxnard, CA
Unit: 1 bunch
Reg: $2.99
Qty:
Green Kale  
Kale's complex flavor wins at Breakfast, lunch and dinner. I've recently enjoyed it by sautéing in olive oil with garlic, then nestling an egg in the middle, adding a touch of broth and letting it steam with a lid on until egg is done. It's such a healthy breakfast; you should try it! Las Hermanas - Hollister, CA
Unit: 1 bunch
Reg: $2.99
Qty:
Red Chard  
Red chard has broad, wavy and wrinkled bronzed green leaves with contrasting crimson red leaf stalks. The ruby red stalks extend into red veins throughout the plant's leaves. It's flavor profile shares the earthiness of a beet green with the salinity of spinach. The red stalks are fibrous, often bitter and succulent, as they carry the bulk of the plant's water content. Lakeside - Watsonville, CA
Unit: 1 bunch
Reg: $1.99
Qty:
 
Weekly Specials
Medjool Dates
Unit: .75 lb.
Reg: $6.99
Sale: $5.99


Gift Certificate $1,500 - For 1,200
Unit: 1 ea.
Reg: $1,500.00

Laguiole Cheese Knife
Unit: 1 ea.
Reg: $10.99
Sale: $8.99


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