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Lorene's Picks
Arkansas Black Apple
Unit: 1 lb.
Reg: $3.95

Brussels Sprouts
Unit: .50 lb.
Reg: $4.95

Celery
Unit: 1 ea.
Reg: $3.25

 

 
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Cooking Greens
Baby Arugula  
This makes a great salad alone or mixed with other greens. A fabulously delicious and simple salad is to add pecans, goat cheese and then a lemon and Olive oil dressing, with a little salt and pepper. Jayleaf Specialties - Hollister, CA
Unit: 6 oz.
Reg: $3.50
Qty:
Bagged Baby Spinach  
All clean and ready to eat. Great Raw for salads or for cooking; a very versatile vegetable. The Salad Farm - Salinas, CA
Unit: 8 oz.
Reg: $3.85
Qty:
Collards  
Long a staple of soul food, collard (also called collard greens and just plain collards) is a variety of cabbage that doesn't form a head but instead grows in a loose rosette at the top of a tall stem. It's often confused with its close relative kale and, in fact, tastes like a cross between cabbage and kale. Refrigerate collard in a plastic bag three to five days. Collard is an excellent source of vitamins A and C, calcium and iron. Heger Farms - El Centro, CA
Unit: 1 bunch
Reg: $3.65
Qty:
Green Chard  
The leaves are succulent and tender, their flavor far more mellow than other varieties, which is why Green Swiss chard has been nicknamed "Butter chard". Heirloom Organic
Unit: 1 bunch
Reg: $3.25
Qty:
Green Kale  
Kale's complex flavor wins at Breakfast, lunch and dinner. I've recently enjoyed it by sautéing in olive oil with garlic, then nestling an egg in the middle, adding a touch of broth and letting it steam with a lid on until egg is done. It's such a healthy breakfast; you should try it! Rundle Family Farms - Fresno, CA
Unit: 1 bunch
Reg: $3.25
Qty:
 
Weekly Specials
Planet Organics Roasted Pepper Hummus
Unit: 7 oz.
Reg: $6.95
Sale: $4.95


Ian's Natural Foods Panko Breadcrumbs - Original
Unit: 9 oz.
Reg: $4.85
Sale: $4.30


NATURAL VALUE- Bathroom Tissue 2 -Ply (12 Pack)
Unit: 12 pack
Reg: $11.95
Sale: $10.75


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