Lorene's Produce Picks
BEER & WINE
The fruit has yellow or whitish flesh & a delicate aroma. Yellow peaches are great for eating fresh, in salads, desserts, grilling and even canning. Masumoto - Del Rey, CA
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Yellow peaches are the quintessential peach. They are distinguished by their fuzzy thin skin with hues of red, pink and gold blushing throughout. The flesh is aromatic, juicy when ripe, and golden colored with red bleeds at the skin and surrounding the central rough surfaced rust colored pit. They are often identified as a traditional "true" peach, meaning the fruit exudes a classic peach flavor, balancing sugar and acid for a well-rounded flavor.
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Back to Nature Risin' Raisin Blend
Unit: 12 oz.
Organic Valley Mozzarella Part Skim
Unit: 8 oz.
Gift Certificate $1,500 - For 1,200
Unit: 1 ea.
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